RESTAURANT
RESTAURANT OVERLOOKING THE RAMPARTS
The restaurant is in the street leading to the abbey. It's on the 2nd floor and offers a panoramic view of the bay.
The chef will compose regional specialities for you.
Both sides of the terrace offer a wonderful show—the Wonder of the Western World—the Mont Saint Michel—on one side, and the bay on the other.
Call us for further information:
+33 (2)1 33 60 14 04
Or email us at:
contact@hotel-la-croix-blanche.com
OUR SPECIALITIES
The Croix-Blanche restaurant serves you the following specialities
- Seafood
- Its famous Omelette
- Scallops
- Fish
- Brittany lobster
- Salmon steak grilled with fleur de sel (natural sea salt)
- Roasted leg of lamb
- Camembert fondue
- Norman sundae
And many other delights
PRATICAL INFORMATION
Hours:
Every day from 12h00 to 21h00
There are:
- 2 rooms with 80 to 120 settings
- Bar
- Group hosting
- Seminar rooms
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