Restaurant overlooking the ramparts

The restaurant is in the street leading to the abbey. Our ground floor room welcomes you for the galettes/crepes and our restaurant on the 2nd floor offers a panoramic view of the bay.

The chef will compose regional specialities for you.

Both sides of the terrace offer a wonderful show—the Wonder of the Western World—the Mont Saint Michel—on one side, and the bay on the other.

Call us for further information:
+33 (2)1 33 60 14 04

Or email us at:
contact@hotel-la-croix-blanche.com

Menu Galettes and crepes

The restaurant is in the street leading to the abbey. It's on the 2nd floor and offers a panoramic view of the bay.

The chef will compose regional specialities for you.

Both sides of the terrace offer a wonderful show—the Wonder of the Western World—the Mont Saint Michel—on one side, and the bay on the other.

Call us for further information:
+33 (2)1 33 60 14 04

Or email us at:
contact@hotel-la-croix-blanche.com

Our specialities

The Croix-Blanche restaurant serves you the following specialities

  • Seafood
  • Duck terrine
  • Grilled lamb cutlets
  • Confit duck leg
  • "Trou Normand" (Apple sorbet & Calvados)
  • Galettes and crepes

And many other delights

Pratical information

Hours:

  • High season (mid-july to the end of August): Open all the days from 12 to 9pm.
  • Low season: Open from 12 to 6pm. Restaurant closed Tuesday and Wednesday.

There are:

  • 2 rooms with 80 to 120 settings
  • Bar
  • Group hosting
  • Seminar rooms